Happy (almost) Valentine’s Day!
I’m not really a Valentine’s Day person, since I prefer pull ups and burpees to sappy romance and greeting card holidays (anyone else?). However, I am a huge fan of chocolate—specifically dark chocolate—so I’ll use any possible reason to make something new that’s chocolatey and delicious.
These dark chocolate protein truffles are not only delicious, they’re also packed with protein and healthy fats and use only a small amount of natural sweetener for an extra boost of wow. Trust me, they’re at least 10 times better for you than any candy you’re going to buy at the store, and they’re so good you won’t even feel like you’re being deprived when you make them for your sweetheart (or yourself).
Here’s how to make Valentine’s Day Dark Chocolate Protein Truffles: